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May 6, 2013 :
Earlier this year we have discussed all the things Edinburgh has to offer in the first part of 2013, now we will give you an update of what to expect in the second part. In the midst of summer July is the month of the Edinburgh Jazz & Blues festi ...
Moya M.
Rachel Rogers
C McCall
Breakfast is served Monday to Friday between the hours of 8.00am – 9.00am & Saturday and Sunday 8:30am – 9:30am. A packed breakfast or Continental breakfast in bed is available upon request.
We prepare all cooked breakfast to order so please enjoy a Continental start while you wait:
Fruit Salad
Dried Mixed Fruit
Natural Low Fat Yoghurt
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Kellogg’s Crunchy Nut Cornflakes, Coco Pops, Luxury Muesli, Special K
Wheat-Bix
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Cheese Platter & Crackers
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Beverages
Chilled Fruit Juice
Brodies Tea
Fresh Filter Coffee
Herbal Tea Selection
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White or Wholemeal Toast with a selection of Preserves.
TRADITIONAL, COOKED BREAKFAST – 6 Items Selection
Smoked Bacon, Sausage, Tomato, Sauteed Mushrooms, Hash Browns with a Fried, Poached or Scrambled Egg
or subsitute items with
Haggis, Black Pudding or Beans
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EGG BENEDICT
Toasted Muffin with Fresh Baby Spinach, Scottish Smoked Salmon or Smoked Bacon, topped with a Poached Egg & Hollandaise Sauce
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POACHED HADDOCK (Please allow 15-20 minutes for preparation)
Lightly Poached Haddock topped with a Poached Egg and Hollandaise Sauce. Garnished with a Slice of Lemon
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PANCAKES
Pancakes served with option of Fresh Banana or Maple Syrup
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PORRIDGE
Warm Porridge – Original or Golden Syrup
Note: all breakfast is complimentary.
Some of our ingredients may contain, or may have come in contact with nuts.